NEWS
HUDISA RENEWS ITS IFS FOOD CERTIFICATION FOR THE FIFTH CONSECUTIVE YEAR IN ITS HIGHEST CATEGORY: HIGHER LEVEL
The leading berry processing company in Southern Europe consolidates
HUDISA ACHIEVES THE HIGHEST AA RATING FOR THE THIRD CONSECUTIVE YEAR IN THE BRC FOOD SAFETY CERTIFICATION, PLACING IT AMONG THE ELITE OF THE SOFT FRUIT FOOD INDUSTRY
Lepe, Huelva, 28 April 2025. Hudisa, the leading company
HUDISA PASSES THE SMETA AUDIT FOR THE THIRD YEAR IN A ROW, REAFFIRMING ITS COMMITMENT TO SOCIAL AND CORPORATE RESPONSIBILITY
Lepe, 4 April 2025. Hudisa, a leading company in
HUDISA ATTENDS THE WORLD’S LEADING TRADE FAIR FOR INNOVATION, SUSTAINABILITY, AND THE FUTURE OF ORGANIC FOOD, BIOFACH 2025
To be held in Nuremberg, Germany, from 11 to
HUDISA COMMITS TO A GREEN FUTURE AND CERTIFIES ITS ECOLOGICAL RESPONSIBILITY
The Huelva-based company passes the ISO 14001 audit once
HUDISA IS COMMITTED TO INTERNATIONALISATION WITH ITS PRESENCE AT SIAL, EUROPE’S LEADING AGRI-FOOD TRADE FAIR
Since 1964, sixty years ago, it has been an